Viral Turkish Pasta

To make:
Sautee 1 small onion with lean ground beef (add spices - salt, black pepper, Aleppo or paprika pepper, and garlic powder)

To make the butter sauce:
Melt a few tbsp of salted butter in saucepan and whisk with either pepper or tomatoe paste (strain and put aside)

To make the yogurt sauce:
Add plain yogurt, salt, squeeze of lemon juice, and 1 crushed garlic and mix

Chop tomatoes and parsley for garnish
Sautee some pine nuts for added crunch

To assemble:
Plate the cooked pasta, add the ground beef, yogurt sauce, chopped tomatoes and parsley, add the pine nuts and drizzle a generous amount of the butter sauce over the dish.

Enjoy!